Alright ya'll. This was a simple Laksa to make. I started by de-shelling the Green Prawns and setting aside. I cooked the noodles and drained and put in the bowl ready to serve. I then Started frying the Laksa Paste in the Pan with oil and Garlic. I then added the Onion and Prawns. Throw in Coriander, Mushrooms and fresh yellow chilies and stir through. Then pour in Half a can of Coconut Cream/Milk and 1 cup of water. Don't bring to boil. Or you will bruise the coconuts! Now season to taste and add Palm sugar. Then more coriander and Basil leaves. BAM !..!
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